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Enjoy Cantonese delights and cocktails at Yauatcha this weekend

There can’t be a better way to have a great time, what say?

Do you know where you can savour Hot and Sour Chicken Soup with Trumpet Mushroom, Shiitake Mushroom Dumpling, Pork and Prawn Sui Mai and Har gau? Or, Szechuan Mabo Tofu and Stir-fried Tenderloin in Black Pepper Sauce? Enjoy all of this and much more deliciousness at Yauatcha, Kolkata in their weekend brunch. The bespoke brunch menu also includes desserts like Raspberry Delice and Chocolate Hazelnut Mousse. The range of cocktails Li Na, Picante, Blue Pea Gin Sour and Tropical Paradise.

• Address: 5th Floor, Quest Mall, Syed Amir Ali Avenue, Park Circus, Beck Bagan, Ballygunge

• Pocket pinch: Rs 1,950.00 + taxes per person

• Date: Every Saturday and Sunday

• Time: 12:00 pm – 4:00 pm

• For reservation, call: 09222222800

— Pooja Mitra

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