Two of Indian cinema’s biggest superstars reunite after 33 years
Disney+ Hotstar unveiled the trailer for a new show, set in S. S. Rajamouli’s universe
The actor flaunts Nautica’s summer spring collection in style
The special moment was captured by Yash Dasgupta as they tried to enjoy a meal
Make this refreshing drink at home with minimal work
If you love the traditional gajar ka halwa, you must definitely try this! This vegan Carrot Panna Cotta, posted by Instagrammer @tastyuk/Instagram, is a lovely fusion of the Indian winter delicacy and the delicate Italian dessert. Made from soy milk, coconut cream and fresh carrots, this single portion dessert is going to win hearts! Perfectly creamy yet bouncy, the Panna Cottas look delish and easy to make. If you are someone who likes to experiment with fusion food, this Italian-Indian dessert will be your go-to recipe. Make it today for your family or friends, or just to satiate your sweet cravings post dinner.
— Jaismita Alexander
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