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This summer season, introduce mangoes to your meal in a fun way with Masterchef Kunal Kapur’s Instant Mango Pickle recipe.
The chef recently uploaded the recipe on Instagram, talking about how the pickle is an extremely nostalgic addition to every dish. Made with oil, mustard seeds, asafoetida, red chilli, garlic, curry leaves, chilli powder and of course, raw mangoes, this pickle takes 10 minutes of preparation, and only five minutes to cook. Packing in a spicy twist to the tangy goodness of kachha aam, this is the perfect condiment to your meal!
— Vedant Karia