Come November and with the nip in the air comes in the whiff of the winter festive season. Christmas in the City of Joy is not just a festival, but a mega celebration, and upholding the same sentiment is Hyatt Regency Kolkata, as they rang in the festive season with a fun cake-mixing session.
Guests from all walks of life joined in and the enthusiastic team also came in with full gusto, and served some lipsmacking seasonal fare and desserts. t2 gets you the deets.
“We eagerly look forward to the celebration of the centuriesold tradition of cake mixing. It ushers in the festive mood of the Yuletide season. Besides infusing fruits and wines, this cake-mixing ritual also adds a touch of holiday happiness and we celebrated these joyous moments together with our guests and team at Hyatt Regency Kolkata,” said Kumar Shobhan, general manager, Hyatt Regency Kolkata who posed with his wife Anumieta Ghosh.
Effervescent and sweetsmelling wines along with myriad berries and dry fruits make their way into the huge cauldorn laid out for cake mixing. The Bakery in the lobby at Hyatt Regency Kolkata will also roll out a special festive menu for diners to treat themselves to.
Team Hyatt Regency Kolkata huddled up for the cameras as well. “The beginning of the holiday season brings in a lot of laughter and fun and what better way to welcome the festive days than with the cake-mixing ceremony? There is a blend of a variety of delicious fruits and nuts with spices and other flavours to create a sumptuous mixture that is ideal for preparing Christmas cakes and sweets. Keeping traditions alive and uniting all, Hyatt Regency Kolkata is ready to ring in the festivities. To make your celebrations memorable, the Bakery menu offers a variety of cakes and sweat treats,” said Ishika Konar (third from left), executive chef, Hyatt Regency Kolkata.
